Title
Halloween Avocado Spider Bites
Ingredients:
4 ripe Chilean avocados
4 cloves garlic, peeled and minced
juice of 2 limes
salt
40 round tortilla chips (blue if possible)
½ cup sour cream
heavy cream as needed
Instructions:
In a medium mixing bowl, mash avocados with garlic and lime juice. Season generously with salt to taste.
Using a small offset spatula or spoon, spread avocado mixture over each tortilla chip. Fill a piping bag or squirt bottle with sour cream (you can use a spoonful or two of heavy cream to loosen the sour cream if necessary). Pipe “spider web” designs on top of each chip. Eat right away!
Makes 40 spider bites
